Menu

Terrace supplement: 10%.

APERITIVES

• SPRITZ APEROL6,00 €

• RED MARTINI SHAKE6,00 €

• AMERICANO (VERMOUTH CAMPARI, SODA)6,50 €

• PASTIS RICARD4,00 €

• BLOODY MARY8,00 €

• KIR VIN BLANC (WHITE CASSIS WINE)5,00 €

• KIR ROYAL (CASSIS CAVA)5,00 €

• PISCINE (CAVA ICE TWIST LIME)5,00 €

• CAVA GLASS3,90 €

• APPLE MARTINI9,00 €

• FERNANDITO (FERNET AND COLA)8,00 €

• NEGRONI (GIN, VERMOUTH, CAMPARI)8,00 €

• PISCO SOUR10,00 €

• VERMOUTH3,90 €

• MOJITO / CAIPRIÑA / CAIPIROSHKA / MARGARITA / MALIBU WITH PINEAPPLE9,00 €

• MICHELADA5,50 €

• CAMPARI6,00 €

WE RECOMMEND *

• GREAT ARGENTINIAN BARBECUE 48,00 €

  Chorizo, blood sausage, sweetbreads, chicken, pork tenderloin, entraña, strip roast and skirt steak (for 2 people).

  With french fries 4,50 €.

  With mixed salad 4,50 €

  Provenzal style fries 5,50 €

* If you suffer from any food allergy or intolerance, please contact our staff, so that they can offer you an alternative option or dish suited to your needs.

STARTERS *

SMALL BITES

• MEAT EMPANADA CRIOLLA4,90 €

  Argentinian meat pastry.

  Allergens: contains gluten and egg.

• FUGAZZETA PIE4,90 €

  Cheese and onion pastry with green olives.

  Allergens: contains gluten and dairy products.

• CREOLE SAUSAGE4,90 €

  To the plate.

• BLACK PUDDING ON A PLATE4,90 €

MELTED PROVOLONE CHEESE

• IÑIGO11,75 €

  Honey, dried tomatoes, nuts and raisins.

  Allergens: contains nuts and dairy products.

• IBÉRICA11,75 €

  Iberian sausage and caramelized onion.

  Allergens: contains dairy products.

• CHERRY11,75 €

  Cherry tomatoes and basil oil.

  Allergens: contains dairy products.

• FUEGOLONE! 12,40 €

  Jalapeño pepper flambé with tequila (spicy!).

  Allergens: contains dairy products.

SALADS

• OF GOAT CHEESE 11,45 €

  Babyleaf leaves, cherry tomatoes with 2 medallions of grilled goat cheese.

  Allergens: contains gluten and dairy products.

• GREEK 11,45 €

  Feta cheese, cucumber, babyleaf leaves, cherry tomatoes, raisins, pine nuts, honey, black olives and croutons.

  Allergens: contains gluten and dairy products.

• • LA BURRATA 17,00 €

    (1/2 portion) 9,00 €

    Super creamy mozzarella with garden tomatoes, walnut dressing, black olives and basil oil.

    Allergens: contains eggs and dairy products.

• MIXED GREEN 9,40 €

* If you suffer from any food allergy or intolerance, please contact our staff, so that they can offer you an alternative option or dish suited to your needs.

MORE GOOD STUFF *

• GRILLED ARTICHOKES (3 UNITS) 16,70 €

  Extra unit 5,60 €

  With garlic, parsley and truffle essence.

• GRILLED VEGETABLES 13,40 €

  Thyme and rosemary, potato, carrot, beet, sweet potato, broccoli, green beans and zucchini. With goat cheese or avocado (or without cheese as well).

  Allergens: contains dairy products.

• GENERAL GRAMAJO’S SCRAMBLED EGGS 11,60 €

  Home fries with ham, scrambled eggs and peas.

  Allergens: contains eggs.

• SALMON AND MANGO TARTAR 14,90 €

  With chives and flowers with soy sauce, lime and mild wasabi.

  Allergens: Contains fish and soy.

• BLUEFIN TUNA AND AVOCADO TARTAR 14,90 €

  With fresh sprouts hat and soy, ginger and sesame oil dressing.

  Allergens: Contains fish and soy.

• PATAGONIAN SQUID 14,70 €

  Sauteed with cherry tomatoes and shiitake mushrooms over homemade sweet potato chips.

  Allergens: contains fish, crustaceans, sulfur dioxide and sulfites.

• THE VITELLO TONNATO 15,60 €

  Thin slices of veal round steak flavored with creamy tuna sauce, mayonnaise, capers, anchovies and Dijon mustard.

  Allergens: contains eggs, dairy and fish.

* If you suffer from any food allergy or intolerance, please contact our staff, so that they can offer you an alternative option or dish suited to your needs.

MAIN DISHES *

MEATS

• VEAL SWEETBREADS WITH HUMITA (BEEF SWEETBREADS WITH HUMITA) 15,50 €

  And smashed roasted sweet potato.

  Allergens: contains sulfur oxide, soy and dairy products.

• THE NEAPOLITAN MILANESE 17,80 €

  Breaded veal with tomato sauce, melted mozzarella, french fries and salad.

  Allergens: contains gluten, sesame grains, dairy and sulfur oxide.

• THE STEAK TARTAR 22,30 €

  Knife cut sirloin steak, egg yolk, pickles, onion, capers, mustard and tabasco.

  Allergens: contains eggs and mustard.

• VEAL ENTRAILS ‘CAMOATÍ’. 18,60 €

  Classic Argentinean cut of beef with millefeuille of creamed potatoes and green leaves.

  Allergens: contains sesame grains and dairy products.

• BEEF TENDERLOIN 26,00 €

  In mushroom cream accompanied by squares of yucca and roasted onion.

  Allergens: contains soy and dairy products.

• THE CHORIZO STEAK (SIRLOIN STEAK) 25,40 €

  Aged Argentine low loin.

  350 g of matured beef with Provencal french fries.

• MACHETE STRIP ROAST 26,00 €

  Black Angus. Ireland.

  Low temperature with arugula and roasted peppers.

• FLANK STEAK 38,00 €

  Very tender Argentinean beef.

  800 g with paprika potatoes and sweet carrots (for 2 persons).

• GREAT ARGENTINIAN BARBECUE 48,00 €

  Chorizo, blood sausage, sweetbreads, chicken, pork tenderloin, entraña, strip roast and flank steak (for 2 people).

  With french fries 4,50 €.

  With mixed salad 4,50 €

  Provenzal style fries 5,50 €

HOMEMADE PASTA

• PUMPKIN AND RICOTTA SORRENTINOS 14,75 €

  Round, large, homemade ravioli. With sage butter cream, poached onions and sliced almonds.

  Allergens: contains truffle, gluten, nuts and dairy products.

• SPINACH AND PARMESAN SORRENTINOS 14,75 €

  Round, large, homemade ravioli. With fresh shiitake mushroom cream.

  Allergens: contains gluten, dairy, soy, sulfur dioxide and sulfites.

• THE CHIPOTLE CHILI RAVIOLI 14,75 €

  Mozzarella and walnut with avocado pesto and mint with fresh arugula (Pican!)

  Allergens: contains gluten, eggs and dairy products.

• THE ÑOQUIS 13,80 €

  With a choice of sauce: red pesto (pesto with rehydrated dried tomatoes and fresh tomato) (vegan) or tucco (typical porteño tomato sauce with stewed meat).

  Allergens: contains gluten, nuts and dairy products.

DI MARE

• BLUEFIN TUNA TATAKI 16,65 €

  In nori seaweed and poppy seeds with wakame seaweed, wasabi and citrus vinaigrette.

  Allergens: contains soy.

• SALMON LOIN
  16,65 €

  In mango and ginger sauce with wild rice.

  Allergens: no allergens.

* If you suffer from any food allergy or intolerance, please contact our staff, so that they can offer you an alternative option or dish suited to your needs.

DESSERTS *

• APPLE CRUMBLE 6,50 €

  With ice cream

• DULCE DE LECHE AND BANANA PANCAKE 6,00 €

  With ice cream

• CHOCOLATE BROWNIE 6,00 €

  Vegan

• PASSION FRUIT MOUSSE 6,00 €

  Gluten free

• TIRAMISÚ! 6,00 €

• DULCE DE LECHE VOLCANO 6,00 €

  With ice cream

* If you suffer from any food allergy or intolerance, please contact our staff, so that they can offer you an alternative option or dish suited to your needs.

Bread basket: 2,25 €.

All prices include 10% VAT

CELLAR

BOOKING

913 669 550